BREADS

All Breads are fermented overnight and made with 100% organic flours. None of our breads contain artificial flavors or ingredients, preservatives, or conditioners.

BAGUETTE — $4.50

Brioche Burger Buns (6-pack) — $8

CHALLAH — $10 +

Demi Baguette — $2.95

DINNER ROLLS — $6

FRENCH BREAD — $9 +

Jerusalem Bread — $7

KALAMATA OLIVE SOURDOUGH — $9.50

MULTIGRAIN WHOLE WHEAT — $6.50 +

RAISIN WALNUT — $8

Rosemary & Sea Salt Focaccia — $11

SEEDED RYE — $10

SEEDED WHOLE WHEAT SOURDOUGH — $6.50 +

SEEDLESS RYE — $10

Sesame Spelt Bread — $9

SOURDOUGH — $6.50 +

SOURDOUGH FOCACCIA (RECTANGLE PAN 12 CUT, ROUND 4 CUT) — $15 +

WHOLE WHEAT SOURDOUGH — $6.50 +